A rare specialty from Yunnan: a raw Pu Er tea of superior quality from a single ove four hundred years old tea tree. This tea is produced in small quantity and hence hardly obtainable, of course, and it is therefore not pressed. Traditionally crafted, dried in the sun.

The old tea tree named Baofahu grows on Mount Nannuo besides the tea producer's house at the edge of the forest and it is part of a wild and original wood of tea and other trees and plants.

A rare specialty from Yunnan: a raw Pu Er tea of superior quality from a single tea tree that is three to four hundred years old. The tea has been pressed into a small cake. Traditionally produced and sun-dried.

The old tea tree grows on Mount Nannuo and is part of a wild and original wood, where various trees and plants grow, including tea.

A rare specialty from Yunnan: a raw Pu Er tea of superior quality from a single tea tree that is three to four hundred years old. The tea has been pressed into a small cake. Traditionally produced and sun-dried.

The old tea tree grows on Mount Nannuo and is part of a wild and original wood, where various trees and plants grow, including tea.

A rare specialty from Yunnan: a raw Pu Er tea of superior quality from a single tea tree that is more than hundred years old. The tea has been pressed into a small cake. Traditionally produced and sun-dried.

The old tea tree grows on Mount Nannuo and is part of a wild and original wood, where various trees and plants grow, including tea.

A rare specialty from Yunnan: a raw Pu Er tea of superior quality from a single tea tree that is many hundred years old. Traditionally produced and sun-dried. In 2021 we processed four tea trees individually and pressed into mini-cakes. Four individual tea trees, 2 mini-cakes of 7g each - an assortment to try and compare.

The old tea tree grows on Mount Nannuo and is part of a wild and original wood, where various trees and plants grow, including tea.

Top quality exclusively from old tea trees from a good location. Traditional crafting, dried in the sun. Bought fresh directly from the producer.

Top quality exclusively from old tea trees from a good location. Traditional crafting, dried in the sun. Bought fresh directly from the producer.

Top quality exclusively from old tea trees from a good location. Traditional crafting, dried in the sun. Bought fresh directly from the producer.

Top quality exclusively from old tea trees from a good location. Traditional crafting, dried in the sun. Bought fresh directly from the producer.

Top quality exclusively from old tea trees from a good location. Traditional crafting, dried in the sun. Bought fresh directly from the producer.

Top quality exclusively from old tea trees from a good location. Traditional crafting, dried in the sun. Bought fresh directly from the producer.

An outstanding Pu Er made of old tea trees from Mount Nannuo (Nannuoshan). Produced by Laenggass-Tee in collaboration with Les Feuilles Vertes. Traditional crafting, dried in the sun.

One of the most beautiful tea gardens of the whole Mount Nannuo, very little small tea bushes, big tea trees protected by other, even bigger trees, great biological diversity, very big trunks. The producer gifted all his bushes to his cousin and kept only the old trees for himself. His garden is the best and most beautiful of the village. Instead of three there are only two seasons of plucking a year, he does not harvest in summer to treat the trees with care. This has, of course, an influence on the taste, too. His garden is also the highest up of all gardens in the village.

An outstanding Pu Er made from old tea trees from Mount Nannuo (Nannuoshan). Produced by Les Feuilles Vertes upon request by Länggass-Tee. Traditional crafting, dried in the sun.

One of the best tea gardens on Mount Nannuo, very few small tea bushes, big tea trees protected by other, even bigger trees, considerable biological diversity, very large trunks. The producer Shen He gave all his small bushes to his cousin, so he could tend to the old trees himself. His garden is the best and most beautiful of the village. There are only two seasons of plucking a year instead of three, as he does not harvest in summer, in order to spare the trees. This has, of course, an influence on the taste, too. His garden also sit atop all the other gardens in the village.

An outstanding Pu Er made from old tea trees from Mount Nannuo (Nannuoshan). Produced by Laenggass-Tee in collaboration with Les Feuilles Vertes. Traditional crafting, dried in the sun.

One of the best tea gardens on Mount Nannuo, very few small tea bushes, big tea trees protected by other, even bigger trees, considerable biological diversity, very large trunks. The producer Shen He gave all his small bushes to his cousin, so he could tend to the old trees himself. His garden is the best and most beautiful of the village. There are only two seasons of plucking a year instead of three, as he does not harvest in summer, in order to spare the trees. This has, of course, an influence on the taste, too. His garden also sit atop all the other gardens in the village.

An outstanding Pu Er made from old tea trees from Mount Nannuo (Nannuoshan). Produced by Laenggass-Tee in collaboration with Les Feuilles Vertes. Traditional crafting, dried in the sun.

One of the best tea gardens on Mount Nannuo, very few small tea bushes, big tea trees protected by other, even bigger trees, considerable biological diversity, very large trunks. The producer Shen He gave all his small bushes to his cousin, so he could tend to the old trees himself. His garden is the best and most beautiful of the village. There are only two seasons of plucking a year instead of three, as he does not harvest in summer, in order to spare the trees. This has, of course, an influence on the taste, too. His garden also sit atop all the other gardens in the village.

An outstanding Pu Er made from old tea trees from Mount Nannuo (Nannuoshan). Produced by Les Feuilles Vertes upon request by Länggass-Tee. Traditional crafting, dried in the sun.

One of the best tea gardens on Mount Nannuo, very few small tea bushes, big tea trees protected by other, even bigger trees, considerable biological diversity, very large trunks. The producer Shen He gave all his small bushes to his cousin, so he could tend to the old trees himself. His garden is the best and most beautiful of the village. There are only two seasons of plucking a year instead of three, as he does not harvest in summer, in order to spare the trees. This has, of course, an influence on the taste, too. His garden also sit atop all the other gardens in the village.

An outstanding Pu Er made from old tea trees from Mount Nannuo (Nannuoshan). Produced by Laenggass-Tee in collaboration with Les Feuilles Vertes. Traditional crafting, dried in the sun.

One of the best tea gardens on Mount Nannuo, very few small tea bushes, big tea trees protected by other, even bigger trees, considerable biological diversity, very large trunks. The producer Shen He gave all his small bushes to his cousin, so he could tend to the old trees himself. His garden is the best and most beautiful of the village. There are only two seasons of plucking a year instead of three, as he does not harvest in summer, in order to spare the trees. This has, of course, an influence on the taste, too. His garden also sit atop all the other gardens in the village.

An outstanding Pu Er made from old tea trees from Mount Nannuo (Nannuoshan). Produced by Laenggass-Tee in collaboration with Les Feuilles Vertes. Traditional crafting, dried in the sun.

One of the best tea gardens on Mount Nannuo, very few small tea bushes, big tea trees protected by other, even bigger trees, considerable biological diversity, very large trunks. The producer He San gave all his small bushes to his cousin, so he could tend to the old trees himself. His garden is the best and most beautiful of the village. There are only two seasons of plucking a year instead of three, as he does not harvest in summer, in order to spare the trees. This has, of course, an influence on the taste, too. His garden also sit atop all the other gardens in the village.

An outstanding Pu Er made from old tea trees from Mount Nannuo (Nannuoshan). Produced by Laenggass-Tee in collaboration with Les Feuilles Vertes. Traditional crafting, dried in the sun.

One of the best tea gardens on Mount Nannuo, very few small tea bushes, big tea trees protected by other, even bigger trees, considerable biological diversity, very large trunks. The producer He San gave all his small bushes to his cousin, so he could tend to the old trees himself. His garden is the best and most beautiful of the village. There are only two seasons of plucking a year instead of three, as he does not harvest in summer, in order to spare the trees. This has, of course, an influence on the taste, too. His garden also sit atop all the other gardens in the village.

An outstanding Pu Er made from old tea trees from Mount Nannuo (Nannuoshan). Produced by Laenggass-Tee in collaboration with Les Feuilles Vertes. Traditional crafting, dried in the sun.

One of the best tea gardens on Mount Nannuo, very few small tea bushes, big tea trees protected by other, even bigger trees, considerable biological diversity, very large trunks. The producer He San gave all his small bushes to his cousin, so he could tend to the old trees himself. His garden is the best and most beautiful of the village. There are only two seasons of plucking a year instead of three, as he does not harvest in summer, in order to spare the trees. This has, of course, an influence on the taste, too. His garden also sit atop all the other gardens in the village.

An outstanding Pu Er made from old tea trees from Mount Nannuo (Nannuoshan). Produced by Laenggass-Tee in collaboration with Les Feuilles Vertes. Traditional crafting, dried in the sun.

One of the best tea gardens on Mount Nannuo, very few small tea bushes, big tea trees protected by other, even bigger trees, considerable biological diversity, very large trunks. The producer He San gave all his small bushes to his cousin, so he could tend to the old trees himself. His garden is the best and most beautiful of the village. There are only two seasons of plucking a year instead of three, as he does not harvest in summer, in order to spare the trees. This has, of course, an influence on the taste, too. His garden also sit atop all the other gardens in the village.